Juicy top, crunchy bottom – mmmmm, well, very tasty! I advise you to try it!
Recipe of making sandwich “pizza”
Ingredients
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Baton – 1 piece
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Sausage – 5 pieces
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Tomato (small) – 2 pcs.
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Cheese hard – 100 g
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Garlic – 1 tooth.
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Greenery
-
Mayonnaise
Categories
- Breakfast
- Sandwich
- Snack
Directions
1
|
Cut the sausages into small cubes. | |
2
|
Cut the tomato into cubes. Cut the greenery. |
|
3
|
Grate cheese on a large grater, garlic (through a crush) and add mayonnaise. Mix everything. It is not necessary to salt. |
|
4
|
Cut the baton into slices and spread this mixture. Put on a baking sheet. You do not need to lubricate the baking sheet. |
|
5
|
Bake in the oven at a temperature of 180-200 degrees for 15 minutes. Take and enjoy. |