Turmeric Ground Lamb and Eggs? Want something new? Try this savory blend of herbs and spices mixed into ground lamb and served with a poached eggs, a pleasant surprise! Nothing…
Transport yourself to an island vacation with this Caribbean-Jerk Lamb Burgers with Tostones. Jerk rubbed lamb with whipped goat cheese and pickled cabbage make this burger recipe perfect for chasing…
This Campfire Moroccan Lamb Pizza puts a global spin on an easy dinner! This recipe is made up of soft and doughy crust that’s packed full of flavorful ground lamb,…
These humble lamb-stuffed peppers are a classic Turkish meal. The subtle herbs are refreshing and pair wonderfully with the meat. Use of tahini or cashew cream in the mint topping…
This Moroccan Braised Lamb Shanks recipe is the perfect delicious tender lamb recipe. Bone-in lamb shanks are seared, then braised in a rich, flavorful sauce that’s packed with the best…
This Irish Lamb Stew is an easy, healthy, and hearty dinner! It’s packed with tender lamb meat, and root vegetables, flavored with the best seasonings, and your favorite stout beer!…
This Savory Lamb Ragu with Pappardelle Pasta is the best homemade comfort-food dinner. Tender ground lamb is simmered in a rich, hearty, oh-so-flavorful tomato sauce, served over perfectly cooked ribbons…
These lamb meatballs are super simple, versatile and go well on their own with pita or folded into an orzo or zucchini pasta salad. Seasoned with a simple rosemary dijon…
A smoked leg of lamb is a delicious and flavorful dish that will leave your taste buds craving for more. This succulent lamb recipe is perfect for any occasion, whether…
Sink your teeth into the most flavorful, juicy, tender ribs you have ever tasted. One bite of these grilled lamb ribs and everything you thought you knew about barbecue may…
There isn't a specific clinical term for someone addicted to spicy foods, but the enjoyment or preference for spicy foods is often referred to as “capsaicin addiction” or “chili addiction.” Capsaicin is the compound responsible for the heat or spiciness in chili peppers.